(via The Jack Ketch)
The Jack Ketch, in collaboration with Saunders Farm would like to announce our First Annual Family Day Sugar Shack.
Join us Monday February 19th from noon till we sell out for a feast of food and fun for all ages at at 1536 Stittsville Main Street.
A ticket gets you food prepared by Chef Kevin Conway and Chef Whitney Toogood and includes:
- A backyard Pig roast
- Winter cole slaw
- Homemade pea soup by the ever talented Monique Marie
- Hot chocolate
- Sugar Pie
- Pulled taffy and more!
No reservation is required. Just come on by!
Tickets are $12 for ages 12 and under, $20 for ages 13 and up.
Please feel free to email us at firstname.lastname@example.org for more information.
We hope to see you there!
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